Today's lunch of mac and cheese, baked sweet potato and "grips" (how Jr pronouns grapes).
This is the second time I tried baking sweet potato chips but somehow they don't turn out as expected. I basically sliced the sweet potato thinly, drizzle olive oil over them and popped them into the oven for about 30 minutes. They turned out more like chewy, then crispy. The 1st time I tried doing this, I was so determined to get them crispy that I burnt the whole lot of sweet potato! I suspect if I want them crispy, I might need to deep fry them, but that won't be healthy. If anybody knows the recipe for healthy and crispy baked sweet potato, please drop me a note :)
Although they are not crispy, they are still sweet and yummy.
2 comments:
oh mine! all the food are yummy!!!
mind i ask you what kind of cheese you use for the pasta?
would like to try the baked sweet potato. don't think the little one will mind if it is not crispy;P.
thanks for sharing again.
I use mixed mozzarella and cheddar, bought from Cold Storage. Hope your little one likes the baked sweet potato :)
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